Cooking Class
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Our Price: $50.00
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Relax at the counter with the incredible Barb Nack as she prepares scallop dishes just for the ladies, along with a perfect pink cosmo. Enjoy seared sea scallops on celery root purée garnished with chopped tart apple and buttery breadcrumbs, lobster and scallop pasta with corn and red pepper in a creamy wine sauce, homemade bread sticks with garlic butter, plus white chocolate-dipped strawberries with crushed pistachios.
Sat, Oct 26, 6:30 pm to 9 pm

Sat, Oct 26, 6:30 pm to 9 pm


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