Cooking Class
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Our Price: $45.00
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Cool off on a warm night with summer sangria, as Dawn Meyer does all of the cooking for an exciting meal. Enjoy mini crab cakes with mango-pepper relish, mojo chicken with charred pineapple and cilantro-lime sauce, avocado-pickled onion salad, coconut rice, plus churros with dulce de leche ice cream.
Fri, Aug 21, 6:30 pm to 9 pm

Fri, Aug 21, 6:30 pm to 9 pm

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