Cooking Classes

Cooking Classes

Kitchen Conservatory offers more than 850 different cooking classes every year. These fun cooking classes are taught by the talented chefs and fabulous culinary educators who share their specialties of the kitchen. We offer both fully-participatory classes and demonstration classes that feature a wide variety of menus and themes from beginner to gourmet to ethnic cooking. All cooking classes are held at 8021 Clayton Road.

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Featured Classes

Featured Classes

TACO THE TOWN

Everyone is buzzing about spending the evening in our kitchen with Marianne Moore to create lots of tacos, plus tequila champagne sangria and beer margaritas. This fun hands-on class will make homemade corn tortillas, spicy fried fish tacos with chipotle lime crema, seared scallop tacos with peanut-jicama slaw, steak tacos with jalapeño-cucumber-avocado salsa, plus pulled pork tacos with chile verde.
Chef: Marianne Moore
Class Type: Hands-On
Class Dates: Wed, Nov 27, 6 to 8:30 pm
Cost: $60 Per Person

VIETNAMESE BITES

Every aromatic morsel from the stunning selection of Vietnamese appetizers will delight this hands-on class. Join cookbook author Naam Pruitt to create shrimp and sweet potato cakes with nuoc cham and carrots and daikon, barbecue spare ribs in savory caramel sauce, grilled shrimp paste on sugar cane, fresh summer rolls with peanut-hoisin sauce, plus crispy rice crêpes filled with mushrooms and bean sprouts.
Chef: Naam Pruitt
Class Type: Hands-On
Class Dates: Fri, Nov 29, 12 to 2:30 pm
Cost: $60 Per Person

JOLLY CHRISTMAS CAKE POPS

Join Rachel Sarino, owner of STL Cake Pops in historic St. Charles, for an exciting class creating colorful treats perfect for the holidays. This hands-on class will learn how to hand mold cake pop dough into specialty shapes, dip, and decorate with sprinkles and other specialty items to create an assortment of holiday cake pops, including Santa's hat, a snowman, and a Christmas tree. Each student will take home their cake pop creations.
Chef: Rachel Sarino
Class Type: Hands-On
Class Dates: Mon, Dec 2, 6:30 to 9 pm
Cost: $55 Per Person
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Gift Certificates

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Gift Certificates may be redeemed for cooking classes or merchandise. They may be used online or in the store.
They expire after one year. Gift certificates can be printed from your own computer or mailed to any address.
Let us help make your next party great!

custom cooking
classes & parties

The best parties happen in the kitchen! Forget the hassle of entertaining at home or shouting over others at a noisy restaurant. Host your next shower, birthday party, Customize a Cooking Class Just For Your Group at Kitchen Conservatory: St. Louis MO corporate team-bonding event, office party, dinner club, or any other event in one of our lovely and fun kitchens. We will provide a fabulous 3 or 4 course dinner that is sure to be memorable. Plan the menu with one of our talented Kitchen Conservatory chefs and choose any menu you desire. Your menu is exactly what you want to eat. Tailor a program and menu that's perfect for you and your guests.

I'm Ready to Get Cooking!

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What's Stirring

Kitchen Conservatory is the premier kitchen store in St. Louis, Missouri. For 35 years, Kitchen Conservatory has offered the finest tools for the kitchen and delectable cooking classes at our Clayton store. Locally-owned and very independent, we offer all the tools and knowledge for the ultimate kitchen experience. Please browse our fabulous selection of more than 6,000 essential and useful cooking products or shop online. Email Ask the Chef to solve your cooking dilemmas!

Winter Cooking Classes

It is always fun for our entire team to add hundreds of NEW cooking classes to our schedule! Our goal is to have something for all of our loyal customers! Welcome and Welcome Back! Kristin Tomlan, a St. Louis native, is the founder and CEO of DŌ, Cookie Dough Confections, the world’s first edible cookie dough […]

Stop by and Pick Up Y/Our Favorite Ingredients!

Try some of our favorite ingredients, and you will make them your favorite ingredients, too. Kitchen Conservatory stocks ingredients that our entire crew loves for their own kitchens! Perishable items available ONLY in-store. You may order online and when checking out, choose delivery option: Pickup in store. Curbside service is available by calling our store […]

Fall Cooking Classes

We are so excited about all of our NEW Fall cooking classes with an addition of more than 200 classes to our website! Here are a few of the classes that we don’t want you to miss! Give a big WELCOME to : Jess Schmidt  is teaching 2 classes for children September 8: Heir and […]
 

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Cooking Classes
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Perfect Gift Ideas
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Chef's Pick

Featured Products

Potato Ricer
The best tool for making fluffy mashed potatoes. Also good for squeezing the excess water out of cooked spinach or salted zucchini. This plastic ricer has an extension to rest on a pot or bowl, and two interchangeable stainless steel plates for medium and coarse ricing.
Price: $15.95
Dual Probe Meat Thermometer
The greatest thermometer ever invented! This probe thermometer has two sensors (one for the meat and the other for the oven) and a digital read-out. Take the guess-work out of knowing when the meat is done by programming the desired temperature and then the thermometer will beep when the meat is ready. Also includes a timer. This thermometer can be used in the oven, smoker, or grill; the dual-sensor probe thermometer is our favorite meat thermometer. Made by Component Design.
Price: $38.95
Turkey Lifter
The greatest meat and poultry lifter, this turkey hook easily lifts turkeys, chickens, and roasts. A Kitchen Conservatory exclusive, this historic tool is custom-made by a local artisan. Insert the turkey hook into the cavity (stuffed or unstuffed) and catch the breast-bone of the bird and lift. Lifts a 30-pound bird with ease. Not dishwasher safe. Made in USA.
Price: $17.95