Cooking Class
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Our Price: $50.00
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Join Mickey Kitterman for a sparkling evening gathering, as he prepares an elegant French dinner. Enjoy haricots verts with St. André and hot walnut dressing, seared salmon with basil beurre blanc, cauliflower and potato gratin, plus white chocolate coconut mousse with raspberry sauce.
Mon, Jan 6, 6:30 pm to 9 pm

Mon, Jan 6, 6:30 pm to 9 pm

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