® 866.862.CHEF (2433)
chef@kitchenconservatory.com
Copyright © 1999-2004 Kitchen Conservatory. All rights reserved. 

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The Kitchen Essentials

Our kitchen essential list is broken into the must haves and the special extras.  We feel anyone can set up a very effective kitchen with the must have list.  For those that find themselves in the kitchen more often, the special extra list might also be a must have list.

Must Have

set of cookware, including a saucepan, stockpot, regular and nonstick skillets
roasting pan and rack
knives, including chef's, paring, carving and bread knives
kitchen sears
cutting boards (wood or polyurethane)
basic cookbook
set of stainless steel mixing bowls
ceramic baking or lasagna dish
square brownie pan
pie plate
food processor
pepper grinder
sheet pan or cookie sheet
rolling pin
colander
tea kettle
pot holders
kitchen towels
measuring cups
can opener
scale
hand electric mixer
tongs
whisk
thermometer
wooden spoon
rubber spatula
metal spatula
garlic press
vegetable peeler
lemon juicer
zester
box grater

Special Extras
salad spinner
wooden salad bowl
salad fingers
ice cream freezer
popcorn popper
pasta maker
waffler
fish poacher
popover pan
stand electric mixer
soufflé dishes
au gratin dishes

 

®

8021 Clayton Rd.
St. Louis, MO 63117
tollfree 866.862.CHEF (2433)
314.862.COOK (2665)
fax 314.862.2110
email
chef@kitchenconservatory.com
Copyright © 1999-2004 Kitchen Conservatory. All rights reserved.