|
|||||||||||||
|
CHEF'S FAVORITE TOOLS |
|||||||||||||
|
|
Fish Spatula Stainless steel blade with black composite handle, 6 3/4" long and 3 1/8" wide. This is the wonderful spatula used by many TV chefs. $22.95 |
||||||||||||
|
Jumbo Fish Spatula Stainless steel blade with black composite handle, 9" long and 4" wide. $28.95 |
|||||||||||||
|
|
Heat Resistant Fish Spatula Made of polyamid plastic, this spatula is heat resistant up to 430 degrees Fahrenheit. $10.95 |
||||||||||||
|
|
Fluted Round Cookie Cutter Set Professional gauge set of 12, 3/4" to 4 3/8" in tin storage box. $31.95 |
||||||||||||
|
|
Round Cookie Cutter Set Professional gauge set of 12, 7/8" to 4 7/16" in tin storage box. $22.95 |
||||||||||||
|
|
Icing Spatula Stainless steel blades and natural wood handles make these a must for icing cakes or cookies
|
||||||||||||
|
|
Offset Icing Spatula The same great icing spatula as above, but with a handy offset angle.
|
||||||||||||
|
|
Dishers Use dishers for scooping chocolate truffles, cookie dough, portioning muffin batter, and of course, scooping ice cream. The advantage is that each scoop is exactly the same size and shape so that the cookies bake evenly. Available in several sizes. They are numbered from 10 (the largest) to 100 (the smallest). Heavy-duty commercial quality, made of stainless steel, dishwasher safe. $13.95 Oval Disher Same great heavy constructed disher in a 1 4/5 oz. oval shape. Great for sorbets, and mashed potatoes. $30.95 |
||||||||||||
|
|
Drizzlestick The silicone dive and drizzle tool. Heat-resistant to 675ºF / 357ºC. Dishwasher safe. Great for drizzling melted chocolate, olive oil and sauces. $5.95 |
||||||||||||
|
|
Squeeze Bottle Clear plastic squeeze bottle makes beautiful plate presentation a breeze. $2.50 12 oz. $1.95 8 oz. |
||||||||||||
![]() |
Spiral Vegetable Slicer Beautifully cuts vegetables into thin and long spirals. Great for potatoes, zucchini, and carrots, as it turns them into fun vegetable spaghetti. It is a favorite among many chefs. $48.95 |
||||||||||||
|
|
8021 Clayton Rd. St. Louis, MO 63117 tollfree 866.862.CHEF (2433) 314.862.COOK (2665) fax 314.862.2110 email chef@kitchenconservatory.com Copyright © 1999-2007 Kitchen Conservatory. All rights reserved. |