JUNE

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
1
12:30 to 3 pm $50 BEST OF BAREFOOT Barbara Nack, Kitchen Conservatory staff

1 to 3:30 pm $45 PORK IT OVER! Kris Janik, chef, Niche
2
6 to 8:30 pm $50 SWEET SURRENDER Natalia Penchaszadeh, culinary educator
3
6 to 8:30 pm $50 SAVVY SALMON Barbara Nack, Kitchen Conservatory staff
4
6 to 9 pm $175 CULINARY SKILLS Anne Cori, Kitchen Conservatory staff
Part 1 of 4

6:30 to 9 pm $50 SEAFOOD SECRETS Joe Herbert, chef, Chez Leon
5
10 am to 2:30 pm $60 TOUR: ON THE HILL Patty Padawer, Kitchen Conservatory Staff

6 to 8:30 pm $40 THE SCALLOPING GOURMET Barbara Nack, Kitchen Conservatory Staff
6
6 to 8:30 pm $65 CORK & FORK: NORTHERN CALIFORNIA Katy Colson, Steve Plaut, culinary educator and wine expert

6:30 to 9 pm $75 HEIR & A PARENT: GREEK LEGACY Maria & Donastas Sakellariou, personal chef and son, Culinary Odyssey
7
10 am to 12:30 pm $75 HEIR & A PARENT: IN THE FAMILY KITCHEN Bernard and Olivia Pilon, chef and daughter, Norwood Hills Country Club

6 to 8:30 pm $110 DATE NIGHT FOR COUPLES: LOCAL BREW 4 2 Katy Colson, culinary educator
8
1 to 3:30 pm $50 LET'S DO BRUNCH Barbara Nack, Kitchen Conservatory staff
9
6 to 8:30 pm $50 SMOKIN' AT THE BOYS' GRILL Anne Cori, Kitchen Conservatory staff
10
6 to 8:30 pm $50 BARB'S GOT THE NACK! Barbara Nack, Kitchen Conservatory staff

6:30 to 8:30 pm $45 KNIFE SKILLS Clark Stone, Wusthof -Trident Cutlery
11
10 am to 12 pm $45 KNIFE SKILLS Clark Stone, Wusthof -Trident Cutlery

10:30 am to 1 pm $50 INVINCIBLE TONY'S Vince Bommarito, Jr., chef, Tony's

6 to 9 pm $175 CULINARY SKILLS Anne Cori, Kitchen Conservatory staff
Part 2 of 4

6:30 to 8:30 pm $45 KNIFE SKILLS Clark Stone, Wusthof -Trident Cutlery
12
6 to 8:30 pm $50 YOU GO, GRILL Anne Cori, Kitchen Conservatory staff
13
6 to 8:30 pm $40 GIRLS' NIGHT OUT: BERRIED IN CHOCOLATE Barbara Nack, Kitchen Conservatory staff

6:30 to 9 pm $110 DATE NIGHT FOR COUPLES: PIZZA FOR COUPLES Dawn Meyer and Larry Meyers, Kitchen Conservatory staff
14
10 am to 12:30 pm $45 HEIRLOOM PRESERVATION Robin Chestnas, culinary educator, Silver Spoon Catering

6 to 8:30 pm $125 DATE NIGHT FOR COUPLES: TUSCANY FOR TWO Katy Colson, culinary educator
15
1 to 3:30 pm $50 WHERE THERE'S A GRILL, THERE'S A WAY! Kirk Warner, chef, Kirk's Traveling Kitchen
16
17
6 to 9 pm $45 PIZZA DE RESISTANCE Margi Kahn, culinary educator
18
10 am to 1 pm $45 PIZZA DE RESISTANCE Margi Kahn, culinary educator

6 to 9 pm $175 CULINARY SKILLS Anne Cori, Kitchen Conservatory staff
Part 3 of 4
19
20
6 to 8:30 pm $55 GRILLING UNIVERSITY - PORK, LAMB & BEEF Kirk Warner, Kirk's Traveling Kitchen

6:30 to 9 pm $45 GIRLS' NIGHT OUT: COSMOPOLITAN CHIC Anne Cori, Kitchen Conservatory staff
21
10 am to ? $45 LA BONNE BOUFFE Jean Pierre Auge, chef

6 to 8:30 pm $125 GOURMET CLUB: SCANDINAVIAN FEAST Anne Cori, Kitchen Conservatory staff
22
1 to 3:30 pm $40 NOVEL CUISINE: THE TASTE OF CONQUEST Anne Cori, Kitchen Conservatory staff
23
10 am to 12 pm BAKING BOOT CAMP FAVORITES Kitchen Conservatory staff

6 to 8:30 pm $40 STICK WITH BALSAMIC Patty Padawer, Kitchen Conservatory staff
24
10 am to 12 pm BAKING BOOT CAMP FAVORITES Kitchen Conservatory staff

6 to 8:30 pm $40 LET'S BAKE A DEAL Robin Chestnas, culinary educator, Silver Spoon Catering

6:30 to 9 pm $50 ALL-AMERICAN PIES Anne Cori, Kitchen Conservatory staff
25
10 am to 12 pm BAKING BOOT CAMP FAVORITES Kitchen Conservatory staff

6 to 9 pm $175 CULINARY SKILLS Anne Cori, Kitchen Conservatory staff
Part 4 of 4

26
6 to 8:30 pm $45 THAI-ING SOMETHING NEW Naam Pruitt, cookbook author
27
6 to 8:30 pm $40 GIRLS' NIGHT OUT: COCACABANA WITHOUT THE CABANA BOYS Dawn Meyer, Kitchen Conservatory staff

6:30 to 9 pm $110 DATE NIGHT FOR COUPLES: MARGARITA MADNESS Barbara Nack, Kitchen Conservatory staff
28
6 to 8:30 pm $125 DATE NIGHT FOR COUPLES: NAPA NIGHTS Anne Cori, Kitchen Conservatory staff
29
12:30 to 3 pm $50 SANGRIA AND SUMMER SALADS Darren Garmer, chef, L'Ecole Culinaire
30
6 to 8:30 pm $125 DATE NIGHT FOR COUPLES: TUSCANY FOR TWO Barbara Nack, Kitchen Conservatory staff


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email
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