Home  >  Recipes  > 

Vegetable Recipes

Displaying items 1 - 4 of 4 Sort: 
Greek Autumn Savory Strudel
Item #: R8
Greek phyllo pastries is so much more delicious when filled with a combination of autumnal vegetables and feta cheese. This savory strudel is Number 8 on the Top Thirty Recipes at Kitchen Conservatory, which celebrate the thirtieth anniversary of Kitchen Conservatory. To access the recipe, log-in to your account, add recipe to cart and then purchase, and your receipt allows you unlimited Downloads under Digital Goods. $1.00

Add Greek Autumn Savory Strudel to Cart
Add Greek Autumn Savory Strudel to Cart
__________________________________________________________

Roasted Asparagus with Salsa Verde
Item #: R29
This colorful recipe is very versatile: roasted asparagus with salsa verde can be served as a first course or as a side dish, plus the delicious salsa verde is the perfect accompaniment to grilled or sautéed fish or with an omelet. The salsa is a combination of sweet and tart and piquant. To access the recipe, log-in to your account, add to cart and then purchase, and your receipt allows you unlimited Downloads under Digital Goods. $1.00

Add Roasted Asparagus with Salsa Verde to Cart
Add Roasted Asparagus with Salsa Verde to Cart
__________________________________________________________

Sweet Potato-Chipotle Gratin
Item #: R11
How could a recipe with only five ingredients be so delicious? The Sweet Potato-Chipotle Gratin is a wonderful combination of sweet and hot and savory and creamy. Everyone asks for seconds when this vegetable is served. This casserole is Number 11 on the Top Thirty Recipes at Kitchen Conservatory, which celebrate the thirtieth anniversary of Kitchen Conservatory. To access the recipe, log-in to your account, add recipe to cart and then purchase, and your receipt allows you unlimited Downloads under Digital Goods. $1.00

Add Sweet Potato-Chipotle Gratin to Cart
Add Sweet Potato-Chipotle Gratin to Cart
__________________________________________________________

Tomato Tarte Tatin
Item #: R16
In French food, a "Tatin" is an upside-down tart, usually filled with caramelized apples. The caramelized tomatoes in this tantalizing tart are superb, flavored with garlic, cheese, and herbs. Tomato tart is an excellent first course with a green salad or as a luncheon entree. This savory tart is Number 16 on the Top Thirty Recipes at Kitchen Conservatory, which celebrate the thirtieth anniversary of Kitchen Conservatory. To access the recipe, log-in to your account, add recipe to cart and then purchase, and your receipt allows you unlimited Downloads under Digital Goods. $1.00

Add Tomato Tarte Tatin to Cart
Add Tomato Tarte Tatin to Cart
__________________________________________________________



Shop Online: Baking   Cooking   Cookbooks   Cutlery   Organized Kitchen   Tools   Gift Registry   Gift Certificates   Ingredients   Cooking Class Schedule   Custom Cooking Classes